Posts Tagged ‘comfort food’

FFwD: garlicky crumb-coated broccoli

I’m so excited to be back and cooking with my friends at FFwD! Here is my garlicky broccoli. We really enjoyed this recipe and will make it again!!

I started with the star of the show – broccoli, and added a cast of supporting characters including butter (always a favorite), garlic, mint, parsley, orange zest (I was out of lemons), bread crumbs, and salt and pepper.

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FFwD: Hachis Parmentier (aka French Shepard’s Pie)

Well you couldn’t go wrong with this week’s recipe! Mashed potatoes, cheese, and meat – really the most easy to please combination if there was one. I was very excited to try Dorie’s recipe since I have made English Shepard’s Pie many times and was interested to see how the flavor differed from my old standby recipe. 

Dorie has broken this recipe into three parts: Beef and Bouillon, Sausage Filling, and Potato Topping.

Let’s get started with the Beef and Bouillon first.

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